Here's a new dip recipe that my friends can't get enough of! This beauty is a flavour-packed blend of creamy, tangy goodness topped with a sizzling, toasty mix of garlic, fennel, sesame seeds, and chilli. It’s the perfect dip—rich and zesty, with just the right kick of heat—yet surprisingly easy to make.

Pair it with whatever you’ve got on hand: fresh focaccia, flatbread, crunchy veggies, or chips. It’s versatile, crowd-pleasing, and so full of character that you’ll find yourself making it on repeat.