Radicchio, Farro & Fennel Salad with Orange, Toasted Almonds & a Honey Mustard Tahini Dressing

May 23 2023

Here's a delicious new winter salad recipe that is vibrant, bright, and full of flavour and texture: my Radicchio, Farro and Fennel Salad with Orange, Toasted Almonds and a Honey Mustard Tahini Dressing. One of my favourites during the cooler months.

The farro adds heartiness and body to the salad so you can really make a meal of it by enjoying it on its own or by adding your favourite protein.

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Roast Pumpkin with Miso Butter & Toasted Sesame Seeds

May 11 2023

Introducing this week's new recipe, roast pumpkin with miso butter and toasted sesame seeds, a side dish that is both super easy and delicious to make with such minimal ingredients.

The miso brings the perfect salty umami flavour that pairs brilliantly with the sweet pumpkin and the nutty sesame seeds. You have to try this one, it’s truly so good!

This dish is perfect for any meal, from a quick weekday dinner to a dinner party or gathering.

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Spiced Chicken Tahini Caesar Salad

January 16 2023
The dressing alone is worth making this salad for.
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Chocolate Brownie Cheesecake Bars with Fresh Raspberries and Dark Chocolate

December 15 2022
The perfect lush and decadent dessert.
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Double Chocolate Shortbreads with a Peppermint Candy Cane Surprise

November 30 2022
Perfect for the festive season.
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Mango, Lime & Toasted Coconut Smashed Pavlova with White Chocolate

November 30 2022
These flavour combinations just scream summer!
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Hi there!

I’m Ashley, welcome to Gather & Feast. A site full of delicious food, simple wholesome recipes & the occasional sweet treat. x  

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