Kale & Ricotta Focaccia with Chili & Honey

May 6 2021

Crispy and crunchy on the outside, and soft, pillowy, and chewy on the inside. This week's new recipe is a delicious kale and ricotta focaccia with chili and honey. The toppings are loaded with flavour and texture; garlicky kale, creamy ricotta, and drizzled with honey once baked. The perfect balance of sweet, salty, and spicy. You are definitely going to want to make this one.

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Mango & Avocado Salad with Toasted Coconut & Thai Basil

April 13 2021

This week's new recipe is a delicious mango and avocado salad with toasted coconut and Thai basil. It's a super fresh Thai/Vietnamese inspired salad recipe. Creamy, sweet, and full of texture and crunch.

To make a ‘meal of it’ you could serve this salad with grilled chicken, a squirt of kewpie mayo, and a sprinkle of sesame seeds. Other great protein options are BBQ prawns, grilled steak, or BBQ/grilled tofu.

Enjoy the recipe and as always please let me know if you have any questions.

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Mega Berry Pavlova with Lemon Curd & Fresh Mint

December 6 2018
This Mega Pavlova recipe has to be one of the most highly requested recipes I've posted on social media.
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Roasted Beetroot & Thyme Spaghetti with Olive Oil Toasted Walnuts & Sage

March 22 2018
How amazing is the colour of that pasta?!
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Pumpkin, Turmeric & Ginger Soup

June 2 2016
A deliciously smooth pumpkin turmeric & ginger soup.
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Chocolate & Beetroot Layer Cake with Cacao Fudge Frosting

January 28 2016
Dense & decadent layer cake that's grain-free, refined sugar-free, dairy-free, with vegan options.
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Hi there!

I’m Ashley, welcome to Gather & Feast. A site full of beautiful food, simple wholesome recipes & the occasional sweet treat. x  

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