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Sweet Potato & Pumpkin Risoni (Orzo) with Crispy Sage & Walnuts

August 12 2020

This weeks new recipe is a quick and easy sweet potato and pumpkin risoni (orzo) with crispy sage and walnuts. The sweet potato and pumpkin give this pasta a delicious nutty sweet flavour. Combined with the salty, crunchy toppings, and the creamy goats cheese, this dish has the perfect flavours and textures all in one.

It is cooked very similarly to a risotto. The base ingredients are sautéed off, then the risoni added, the liquids, and finally, the butter and parmesan added to bring it all together and gloss it up.

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A Decadent Cheeseboard Inspiration

August 11 2020

Here's a little entertaining inspiration for your next friends or family gathering. This beautiful decadent cheese board is filled with some of my favourites, creamy truffle brie on sweet anise tortas, a buttery tangy blue with roasted walnuts, and a smooth earthy mature goats cheese with spiced pear paste. Delicious!

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Vanilla & Thyme Maple Roasted Strawberries

August 5 2020
This recipe has to be one of favourite roasted fruit combinations.
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Spaghetti with Broccoli, Pork & Fennel

July 29 2020
A flavour packed simple pasta dish that is super quick to throw together.
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Vegan Olive Oil Chocolate Chip Cookies

July 24 2020
Super chewy, fluffy, and crispy on the edges! Plus they also happen to be vegan.
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Rum Baba with Fromager d’Affinois, Orange & Vanilla

July 14 2020
This deliciously lush rum baba is like a dessert crossed with a cheese course.
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Hi there!

I’m Ashley, welcome to Gather & Feast. A site full of beautiful food, simple wholesome recipes & the occasional sweet treat. x  

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