This Lush & Green Cavolo Nero (Tuscan Kale) Pasta is a delicious way to incorporate more greens into your diet without compromising on flavour. With the earthy taste of Tuscan kale, the bright zest of lemon, and a hint of garlic, this dish is both satisfying and nourishing.

The recipe is straightforward and perfect for a busy weeknight. By blending the kale into a smooth sauce, you get a vibrant green pasta that's as beautiful as it is delicious - that vibrant green colour gets me every time, so stunning.