Ingredients
GF, VGN 
10 mins 
2 large / 4 small drinks - 1 green apple
- 1 Lebanese cucumber
- 1 large handful of baby spinach
- 1 handful of kale (about 6 small leaves)
- 1 stick of celery
- ½ a pear
- 1 cm piece of fresh ginger, grated
- ½ fresh lime, squeezed
- ½ a cup of water
- 1 cup of ice
Method
- Add all the ingredients, apart from the ice, into a blender. Add leafy greens first as they seem to blend best if they are closest to the blender blades.
- Blend all the ingredients until combined.
- Add in the ice and pulse the blender a few times. (I find adding the ice in after the first blend keeps it a bit cooler and more textured)
- Pour into glasses and serve.
- Drink up, get that green goodness into you!
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